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A Savory Pie Company on Martha's Vineyard
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Mac and Cheese

$25.00

Comfort Food! Our rich and creamy Mac and Cheese pie is made with imported pasta, gruyere, cheddar, asiago, parmesan cheese and a creamy sauce topped with our seasoned Foccacia bread-crumbs make this a rich and delightful family meal.
 

The definition of comfort food, our rich and creamy Mac and Cheese pie is sure to please the whole family.

    Made from the freshest ingredients

    Shipped Frozen

    9" Pie (serves 6-8)

    Allow 3 days for delivery

Macaroni (Durum wheat semolina, niacin, iron lactate, thiamin, mononitrate, riboflavin, folic acid), Gruyere cheese, Cheddar cheese, Parmesan cheese (pasturized milk, cheese culture, salt enzymes, potato starch, powdered cellulose, calcium propionate), Cream, Eggs, Salt, sugar, olive oil, yeast, salt, italian seasoning, White pepper, Flour (Enriched Wheat flour, niacin, reduced iron, thiamine, mononitrate, riboflavin, folic acid, malted barley flour), Butter, Pure vegetable shortening (Partially hydrogenated soybean and palm oils with mono and diglycerides), Vinegar.

Pie Crust: Flour (Enriched Wheat flour, niacin, reduced iron, thiamine, mononitrate, riboflavin, folic acid, malted barley flour), Butter, Pure vegetable shortening (partially hydrogenated soybean and palm oils with mono and diglycerides), Eggs, Vinegar, Salt

Baking Instructions From Frozen
Preheat oven 350 degrees
Unwrap the pie, place on a baking sheet that is lined with parchment paper or aluminum foil (helps with clean-up)

Bake for 1 hour middle of the oven. Turn & rotate the pies mid way to insure even baking. Ovens do vary especially if you are like me and keep opening the door to peek. You may need an additional 10 minutes.